Jefferson County closes Lake Leland over toxic bacteria; homeowners warned

QUILCENE – Jefferson County public health officials closed Lake Leland to all forms of water recreation on Friday because of a high level of toxic bacteria.

Residents along the lake’s shore were warned not to drink the water.

Leland joins two other lakes in Jefferson County in being closed because of toxic bacteria from blue-green algae.

Both Anderson Lake, a 70-acre trout lake within a state park eight miles south of Port Townsend, and Gibbs Lake, near Chimacum, remain closed to water recreation, although the parks surrounding them are open for use.

Tests of water samples taken from Leland Lake on Tuesday showed results on Friday of 15 parts per billion of microcystin, a hepatoxin that can cause liver damage and gastrointestinal distress through ingestion, and “swimmer’s itch” through skin contact, said Mike McNickle, director of Jefferson County Environmental Health.

His department recommends closure of lakes when toxic levels reach more than one part per billion.

The algae bloom is unseasonably late. Blue-green algae tends to grow during warm weather.

Health officials have said they don’t know why the algae grows in Jefferson County lakes, the source of the nutrients fueling algae growth or the reason that benign blue-green algae will begin producing toxins.

Algae blooms, which occur naturally, are fed by an overload of nutrients such as nitrogen or phosphorous. Possible sources of such nutrients include fertilizer or human or animal waste.

The toxic bacteria found last week in Lake Leland poses an especially high risk for a handful of lake residents who siphon their drinking water from the lake, McNickle said.

Residents on the shores of the lake north of Quilcene were informed of the toxicity on Friday, and have been told not to drink the water.

The liver toxin can cause liver disease even when drinking small amounts of water.

Signs were posted on Friday to warn the public of the toxic algae and prohibiting lake recreation of any kind.

More in News

U.S. Rep. Emily Randall.
US Rep. Randall speaks on House floor about insurance

Example of fictional family shows premium increase of more than 1,000 percent

Spending patterns led to pool audit

Office identifies $33K in unsupported payments

Comments oppose plan against Port Townsend zoning changes

Option would increase maximum limit on units per 40,000 square feet

x
Sequim program uses grant for utilities, rent

Community support through Peninsula Home Fund gives $10,000 to organization

Firefighters Tyler Gage and Tatiana Hyldahl check out the light connections on the 1956 fire truck that will travel the streets of Port Angeles during the 41st Operation Candy Cane beginning Monday. Santa and his helpers will pass out candy canes to those who donate food items or cash. The runs will begin at 5:30 p.m. and include the following areas: Monday, west of I street and M street; Tuesday, I and L streets to C street; Wednesday, C Street to Lincoln Street; Thursday, Chase Street to Chambers Street; Friday, Jones Street to Golf Course Road; Dec. 13, above Lauridsen Boulevard. It will be stationary from 5:30 p.m. to 7 p.m. on Dec. 14 at the Port Angeles Grocery Outlet and during the same time on Dec. 15 at Lower Elwha Food and Fuel. (Dave Logan/for Peninsula Daily News)
Operation Candy Cane

Firefighters Tyler Gage and Tatiana Hyldahl check out the light connections on… Continue reading

Online survey launched for Sequim parks access

The city of Sequim has launched an online survey to… Continue reading

Crews work to remove metal siding on the north side of Field Arts & Events Hall on Thursday in Port Angeles. The siding is being removed so it can be replaced. (Dave Logan/for Peninsula Daily News)
Siding to be replaced

Crews work to remove metal siding on the north side of Field… Continue reading

Tsunami study provides advice

Results to be discussed on Jan. 20 at Field Hall

Chef Arran Stark speaks with attendees as they eat ratatouille — mixed roasted vegetables and roasted delicata squash — that he prepared in his cooking with vegetables class. (Elijah Sussman/Peninsula Daily News)
Nonprofit school is cooking at fairgrounds

Remaining lectures to cover how to prepare salmon and chicken

Port Townsend Main Street Program volunteers, from left, Amy Jordan, Gillian Amas and Sue Authur, and Main Street employees, Sasha Landes, on the ladder, and marketing director Eryn Smith, spend a rainy morning decorating the community Christmas tree at the Haller Fountain on Wednesday. The tree will be lit at 4 p.m. Saturday following Santa’s arrival by the Kiwanis choo choo train. (Steve Mullensky/for Peninsula Daily News)
Decoration preparation

Port Townsend Main Street Program volunteers, from left, Amy Jordan, Gillian Amas… Continue reading

Port Angeles approves balanced $200M budget

City investing in savings for capital projects