Farmers market opens

Published 1:30 am Monday, April 5, 2021

Meghan Mix of Hopscotch Farm is among dozens of vendors at the Port Townsend Farmers Market’s opening day Saturday. She had a busy day at her stand, selling salad greens, pickles and her popular beet relish. The market is on from 9 a.m. to 2 p.m. Saturdays at Tyler and Lawrence streets in Uptown Port Townsend. (Diane Urbani de la Paz/Peninsula Daily News)
1/2

Meghan Mix of Hopscotch Farm is among dozens of vendors at the Port Townsend Farmers Market’s opening day Saturday. She had a busy day at her stand, selling salad greens, pickles and her popular beet relish. The market is on from 9 a.m. to 2 p.m. Saturdays at Tyler and Lawrence streets in Uptown Port Townsend. (Diane Urbani de la Paz/Peninsula Daily News)

Meghan Mix of Hopscotch Farm is among dozens of vendors at the Port Townsend Farmers Market’s opening day Saturday. She had a busy day at her stand, selling salad greens, pickles and her popular beet relish. The market is on from 9 a.m. to 2 p.m. Saturdays at Tyler and Lawrence streets in Uptown Port Townsend. (Diane Urbani de la Paz/Peninsula Daily News)
Meghan Mix of Hopscotch Farm is among dozens of vendors at the Port Townsend Farmers Market’s opening day Saturday. She had a busy day at her stand, selling salad greens, pickles and her popular beet relish. The market is on from 9 a.m. to 2 p.m. Saturdays at Tyler and Lawrence streets in Uptown Port Townsend. (Diane Urbani de la Paz/Peninsula Daily News)

Meghan Mix of Hopscotch Farm is among dozens of vendors at the Port Townsend Farmers Market’s opening day Saturday. She had a busy day at her stand, selling salad greens, pickles and her popular beet relish.

The market is on from 9 a.m. to 2 p.m. Saturdays at Tyler and Lawrence streets in Uptown Port Townsend.