PORT ANGELES — Brad Tesreau has announced that the downtown restaurant “barbecue” has been sold to Tim Summers and Melissa Williams.
The restaurant at 110 Front St. serves Memphis-style barbecue.
According to a press release, Summers will take over as chef while Williams will focus on the paperwork end of the restaurant.
The restaurant is open from 11 a.m. to 4 p.m., or until sold out, Tuesdays through Saturdays.
For more information, visit www.orderbarbecue.com.