Ferry system suffers staff shortage

  • The Associated Press
  • Wednesday, April 13, 2022 1:30am
  • News

The Associated Press

SEATTLE — Officials with Washington State Ferries acknowledge the system is short on staff and in need of dozens of new recruits.

A March report from the ferry system says staff shortages are unprecedented in the system’s 70-year history, KING-TV reported.

“It’s not good, quite honestly. We don’t have enough people to sail the vessels right now,” Washington State Ferry spokesman Ian Sterling said Monday.

“We need to hire, train, and get people out on the water,” he said.

Washington State Ferries is operating on alternate schedules on several routes until further notice.

On Tuesday, the routes operating on alternate schedules were Edmonds /Kingston and Seattle/Bremerton. In addition, two-boat service was operating on the Fauntleroy/Vashon, Fauntleroy/Southworth and Southworth/Vashon routes.

The Port Townsend/Coupeville route continues on its one-boat spring schedule, with reservations available.

Also on regular spring schedules are Anacortes/San Juan Islands, Seattle/Bainbridge Island, Point Defiance/Tahlequah and Mukilteo/Clinton routes.

Delays and cancellations have been typical during the pandemic. Sterling said a staffing shortage had been expected even before the pandemic began.

The Washington State Ferry system is competing with for-profit companies, particularly for engine room crews, but the system has hired “well over a hundred people in the last six months,” he said.

The Seattle Maritime Academy in Seattle and the ferry system are holding open houses at the academy on Tuesdays to solicit interest in the profession.

Dale Bateman, who runs the Academy, said a one-year program at the Academy costs about $10,000 and a graduate can make between $70,000 and $80,000 a year to start.

In 2021, Washington State Ferries operated about 22,000 fewer sailings than 2019.

Vessel availability has recovered but remains at risk because of the aging fleet, according to the report.

The ferry system had 24 vessels five years ago but now has 21.

More in News

U.S. Rep. Emily Randall.
US Rep. Randall speaks on House floor about insurance

Example of fictional family shows premium increase of more than 1,000 percent

Spending patterns led to pool audit

Office identifies $33K in unsupported payments

Comments oppose plan against Port Townsend zoning changes

Option would increase maximum limit on units per 40,000 square feet

x
Sequim program uses grant for utilities, rent

Community support through Peninsula Home Fund gives $10,000 to organization

Firefighters Tyler Gage and Tatiana Hyldahl check out the light connections on the 1956 fire truck that will travel the streets of Port Angeles during the 41st Operation Candy Cane beginning Monday. Santa and his helpers will pass out candy canes to those who donate food items or cash. The runs will begin at 5:30 p.m. and include the following areas: Monday, west of I street and M street; Tuesday, I and L streets to C street; Wednesday, C Street to Lincoln Street; Thursday, Chase Street to Chambers Street; Friday, Jones Street to Golf Course Road; Dec. 13, above Lauridsen Boulevard. It will be stationary from 5:30 p.m. to 7 p.m. on Dec. 14 at the Port Angeles Grocery Outlet and during the same time on Dec. 15 at Lower Elwha Food and Fuel. (Dave Logan/for Peninsula Daily News)
Operation Candy Cane

Firefighters Tyler Gage and Tatiana Hyldahl check out the light connections on… Continue reading

Online survey launched for Sequim parks access

The city of Sequim has launched an online survey to… Continue reading

Crews work to remove metal siding on the north side of Field Arts & Events Hall on Thursday in Port Angeles. The siding is being removed so it can be replaced. (Dave Logan/for Peninsula Daily News)
Siding to be replaced

Crews work to remove metal siding on the north side of Field… Continue reading

Tsunami study provides advice

Results to be discussed on Jan. 20 at Field Hall

Chef Arran Stark speaks with attendees as they eat ratatouille — mixed roasted vegetables and roasted delicata squash — that he prepared in his cooking with vegetables class. (Elijah Sussman/Peninsula Daily News)
Nonprofit school is cooking at fairgrounds

Remaining lectures to cover how to prepare salmon and chicken

Port Townsend Main Street Program volunteers, from left, Amy Jordan, Gillian Amas and Sue Authur, and Main Street employees, Sasha Landes, on the ladder, and marketing director Eryn Smith, spend a rainy morning decorating the community Christmas tree at the Haller Fountain on Wednesday. The tree will be lit at 4 p.m. Saturday following Santa’s arrival by the Kiwanis choo choo train. (Steve Mullensky/for Peninsula Daily News)
Decoration preparation

Port Townsend Main Street Program volunteers, from left, Amy Jordan, Gillian Amas… Continue reading

Port Angeles approves balanced $200M budget

City investing in savings for capital projects