By Peninsula Daily News staff
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The cost for the live auction, raffle and dinner is $85 for general admission and $75 for active or retired military veterans.
Dinner includes a glass of wine and a choice of filet mignon with mushrooms, sole parchment or tureen of roasted organic vegetables.
Proceeds will go toward phase 2 of the remodel to transition a former bed-and-breakfast into a retreat for families of fallen soldiers.
For more information or to make reservations, phone Betsy Reed Schultz at 360-460-7848, email firstname.lastname@example.org or visit www.captainjosephhousefoundation.org.