Peninsula Daily News
and The Associated Press
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Sales now average 2.7 million liters a month, compared with 2.5 million when liquor was sold only at state-run stores, The Olympian reported.
June 1 marked the anniversary of the change that led to 1,400 retailers selling liquor instead of state-sanctioned stores.
In March, prices were 7 percent higher than a year ago, according to the Washington State Department of Revenue.
Those sales will generate taxes and fees of $425 million for state and local governments in fiscal 2013, the state Economic and Revenue Forecast Council projected.
That compares with $309 million in 2011.
However, most fees on retailers and distributors will drop next spring.
Voters approved privatization in 2011 by passing an initiative promoted by Costco.
Hundreds of former Liquor Control Board workers are still collecting unemployment benefits, and liquor shoplifting is a growing concern.
Large retailers blame the higher prices on distributors who fought the initiative and lost.
“Distributors are taking a huge margin in the middle,” said Joe Gilliam, president of the Northwest Grocery Association, citing what he estimates as a 30 percent markup.
“Over time, there will be competition, and distillers will complain,” said Gilliam, whose organization counts Costco, Safeway and other big grocers among its members.
The distributors disagree.
“My understanding is that [distributors’] margins in Washington are as low as anywhere in the country, and suppliers are not very happy about it,” said John Guadnola, executive director of the Washington Spirits & Wine Distributors Association.
“You started off with the highest level of taxation in the country and to that added two new fees,” said David Ozgo, chief economist of the Distilled Spirits Council of the United States.
The voter initiative included the new fees on retailers and distributors to ensure the state nets as much money as it did by running stores.
The retailer fee is 17 percent. Distributors pay 10 percent for the first two years they do business in Washington, then the amount drops to 5 percent.
For most, fees will drop in the spring of 2014.
Retailers and distributors have hired hundreds of workers to handle liquor.
But about half of the 900 state liquor store employees who lost their jobs are still looking for work.
Former state-run stores closed in Sequim and Port Townsend. The Port Angeles store moved to a smaller space at 116 N. Race St.
In April, 458 claimed at least one week of unemployment benefits, according to the Washington Employment Security Department.
More stores have created more opportunities for liquor shoplifting.
“Some chiefs and sheriffs have noted an increase in shoplifting related to spirits,” said Mitch Barker, executive director of the Washington Association of Sheriffs & Police Chiefs.
“There’s no question organized crime is involved. Groups are taking large amounts and selling it on the black market.”